Restaurant operations
The design is built around the everyday coordination between guests, front-of-house staff, the kitchen, and service.
Products / Kriovo Hospitality
Kriovo Hospitality
Kriovo Hospitality covers the flow from menu and table to kitchen and service. It is planned work, and not our current focus.
Kriovo Hospitality is planned, not in active development. Nothing on this page is an availability, pricing, or integration announcement.
How Kriovo Hospitality fits together
The service flow the product is planned around
- 01
Menu & Table
Menu items and table assignment
- 02
Ordering
Guest self-order and staff entry
- 03
Kitchen
Clear preparation hand-offs
- 04
Service
Front-of-house coordination
- 05
Future PMS
A possible property-system link
Menu, table, and order flow
Manage menu information, tie activity to a table, and follow an order through clear stages that everyone on shift can read the same way.
QR and staff-assisted ordering
Guests ordering from a QR code and staff entering orders on a device would feed the same flow. Neither is available today.
Kitchen and service flow
Clearer hand-offs from order to preparation to the table, with status changes staff can trust during a busy service.
Future PMS integration direction
A link to a property management system (PMS) may be explored once the restaurant workflows are settled. No PMS integration is available or promised.
Current priority
Kriovo Hospitality is a longer-term plan while Kriovo Business is our current focus. Any future capability or availability statement will be published only once it is confirmed.
Next step
Tell us about your restaurant
Describe the service workflow you want to simplify and the outcome you are after. Online submission is not switched on yet, so email is the quickest route to us.